F. J. García-Sellés

Prevalence of sensitization to Artemisia allergens Art v 1, Art v 3 and Art v 60 kDa. Cross‐reactivity among Art v 3 and other relevant lipid‐transfer protein allergens

G. García-Casado, A. Díaz‐Perales, M. Lombardero, 2004, Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.

Comparison of the efficacy and safety of two preseasonal regimens of glutaraldehyde modified, tyrosine-adsorbed parietaria pollen extract over a period of three years in monosensitive patients.

F. J. García-Selles, A. Wheeler, L. Youlten, 1999, Allergologia et immunopathologia.

Identification of IgE-binding epitopes of the major peach allergen Pru p 3.

G. García-Casado, L. Pacios, A. Díaz‐Perales, 2003, The Journal of allergy and clinical immunology.

Recombinant Pru p 3 and natural Pru p 3, a major peach allergen, show equivalent immunologic reactivity: a new tool for the diagnosis of fruit allergy.

G. García-Casado, A. Díaz‐Perales, M. Lombardero, 2003, The Journal of allergy and clinical immunology.

Lipid‐transfer proteins as potential plant panallergens: cross‐reactivity among proteins of Artemisia pollen, Castanea nut and Rosaceae fruits, with different IgE‐binding capacities

M. Fernández-Rivas, A. Díaz‐Perales, M. Lombardero, 2000, Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.

Lipid-transfer proteins are relevant allergens in fruit allergy.

M. Lombardero, G. Salcedo, R. Sánchez-Monge, 1999, The Journal of allergy and clinical immunology.

cDNA cloning and heterologous expression of the major allergens from peach and apple belonging to the lipid‐transfer protein family

G. García-Casado, A. Díaz‐Perales, G. Salcedo, 2002 .