Neuza Maria Brunoro Costa

Effect of a high-fat meal containing conventional or high-oleic peanuts on post-prandial lipopolysaccharide concentrations in overweight/obese men.

R. Mattes, R. Alfenas, J. Bressan, 2016, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Appetitive and Dietary Effects of Consuming an Energy-Dense Food (Peanuts) with or between Meals by Snackers and Nonsnackers

R. Mattes, A. Lartey, J. Bressan, 2011, Journal of nutrition and metabolism.

Deposition of trans Fatty Acid from Industrial Sources and Its Effect on Different Growth Phases in Rats

N. Costa, C. M. Sabarense, M. Pelúzio, 2010, Annals of Nutrition and Metabolism.