Yun-Bin Lim

Wheat fiber colored with a safflower (Carthamus tinctorius L.) red pigment as a natural colorant and antioxidant in cooked sausages

K. Hwang, Yun-Sang Choi, Cheon-Jei Kim, 2015 .

Effects of Glasswort (Salicornia herbacea L.) Hydrates on Quality Characteristics of Reduced-salt, Reduced-fat Frankfurters

K. Hwang, Yun-Sang Choi, Cheon-Jei Kim, 2015, Korean journal for food science of animal resources.

Effect of glasswort (Salicornia herbacea L.) on the texture of frankfurters.

K. Hwang, Yun-Sang Choi, Cheon-Jei Kim, 2014, Meat science.