R. D. O. R. Ribeiro

Mercury content in whey protein and potential risk for human health

C. C. Júnior, L. F. Aquino, S. Mano, 2017 .

Low-Field Nuclear Magnetic Resonance (LF NMR 1H) to assess the mobility of water during storage of salted fish (Sardinella brasiliensis)

Carlos Adam Conte-Junior, Eliane Teixeira Mársico, Edgar Francisco Oliveira de Jesus, 2016 .

Detection of honey adulteration of high fructose corn syrup by Low Field Nuclear Magnetic Resonance (LF 1H NMR)

Eliane Teixeira Mársico, Edgar Francisco Oliveira de Jesus, Maria Lúcia Guerra Monteiro, 2014 .

Classification of Brazilian honeys by physical and chemical analytical methods and low field nuclear magnetic resonance (LF 1H NMR)

Eliane Teixeira Mársico, Edgar Francisco Oliveira de Jesus, Maria Lúcia Guerra Monteiro, 2014 .

Concentrations and health risk assessment of total mercury in canned tuna marketed in Southest Brazil

E. Mársico, C. S. Carneiro, C. Alva, 2020 .

Analysis of milk trace elements with a home-made portable automated total reflection x-ray fluorescence system

D. F. Oliveira, M. Anjos, R. Lopes, 2019, Radiation Physics and Chemistry.