H. K. Parmentier

Effects of mushroom and herb polysaccharides on cellular and humoral immune responses of Eimeria tenella-infected chickens.

R. Kwakkel, M. Verstegen, B. Williams, 2004, Poultry science.

Directional selection for specific sheep cell antibody responses affects natural rabbit agglutinins of chickens.

H. K. Parmentier, P. F. Cotter, J. Ayoub, 2005, Poultry science.

Effects of dry period length and dietary energy source on inflammatory biomarkers and oxidative stress in dairy cows.

R. Bruckmaier, B. Kemp, E. Trevisi, 2017, Journal of dairy science.

In vitro T cell activity in two chicken lines divergently selected for antibody response to sheep erythrocytes.

M. Nieuwland, H. Parmentier, M. Nieuwland, 1994, Poultry science.

Effects of cold stress on immune responses and body weight of chicken lines divergently selected for antibody responses to sheep red blood cells.

M. Heetkamp, B. Kemp, H. van den Brand, 2003, Poultry science.

Effect of hemoglobin status on humoral immune response of weanling pigs differing in coping styles.

J. Schrama, H. Parmentier, G. de Vries Reilingh, 1997, Journal of animal science.