Paulo I. F. Almeida

Design of a fuzzy system for the control of a biochemical reactor in fed-batch culture

Ruy Sousa, Paulo I. F. Almeida, R. Sousa, 2001 .

Erratum to "GMC-fuzzy control of pH during enzymatic hydrolysis of cheese whey proteins": [Computers and Chemical Engineering 28 (2004) 1661-1672]

Ruy Sousa, Roberto C. Giordano, Paulo I. F. Almeida, 2005, Comput. Chem. Eng..

GMC-fuzzy control of pH during enzymatic hydrolysis of cheese whey proteins

Roberto de Campos Giordano, Paulo I. F. Almeida, Gustavo P. Lopes, 2004, Comput. Chem. Eng..

Application of the wavelet image analysis technique to monitor cell concentration in bioprocesses

Paulo I. F. Almeida, C. Suazo, G. J. R. Garófano, 2005 .

Modelling of drying kinetic of potatoes taking into account shrinkage

Paulo I. F. Almeida, M. Bacelos, 2011 .