Patrick Codjia

Diets of infants and young children in two counties of Kenya: Key drivers and barriers to improvement

A. Thorne-Lyman, S. Nordhagen, J. Kimiywe, 2022, Maternal & child nutrition.

Building forward better—An exploration of nutrition practices, food choice, and coping behaviors among Kenyan adolescents during COVID‐19: Experiences and program implications

J. Kavle, Brenda Ahoya, Laura Kiige, 2022, Food science & nutrition.

How COVID‐19 affected food systems, health service delivery and maternal and infant nutrition practices: Implications for moving forward in Kenya

B. Samburu, J. Kavle, Brenda Ahoya, 2022, Maternal & child nutrition.

The prevalence and risk factors associated with Iron, vitamin B12 and folate deficiencies in pregnant women: A cross-sectional study in Mbeya, Tanzania

A. Kamala, G. Leyna, G. Mchau, 2023, PLOS global public health.

Potential effectiveness of integrating human milk banking and lactation support on neonatal outcomes at Pumwani Maternity Hospital, Kenya

E. Kimani-Murage, Eva W. Kamande, M. Wanjohi, 2023, Maternal & child nutrition.

Mid-term evaluation of Maternal and Child Nutrition Programme (MCNP II) in Kenya

Aneesha Ahluwalia, Z. Bukania, V. Mwenda, 2022, BMC Public Health.

Identifying and understanding barriers to optimal complementary feeding in Kenya

Laura Kiige, Ty Beal, Veronicah Kirogo, 2024, Maternal & child nutrition.