Yi-shiou Chiou
发表
Ying-Jan Wang,
Chi-Tang Ho,
S. Sang,
2012,
Journal of agricultural and food chemistry.
Chi-Tang Ho,
M. Pan,
Shiming Li,
2018,
Molecular nutrition & food research.
M. Pan,
Baomiao Ding,
Zhenshun Li,
2022,
LWT.
M. Pan,
Baomiao Ding,
Zhenshun Li,
2019,
Journal of Food Process Engineering.
M. Pan,
Zhenguo Lin,
Qingrong Huang,
2015,
Food research international.
Chi-Tang Ho,
Y. Tung,
M. Pan,
2017,
Food & function.
M. Pan,
Baomiao Ding,
Zhenshun Li,
2019,
LWT.
M. Tsai,
Chi-Tang Ho,
M. Pan,
2011,
Journal of traditional and complementary medicine.
Cancer stem cell regulated phenotypic plasticity protects metastasized cancer cells from ferroptosis
M. Zhang,
T. Zhu,
Tao Li,
2021,
Nature Communications.
K. Rangappa,
A. Kumar,
T. Zhu,
2019,
Cancers.
Chi-Tang Ho,
M. Pan,
Y. Chiou,
2018,
BioFactors.
Hui Guo,
T. Zhu,
P. Lobie,
2022,
Cell Death & Disease.
Chia-Lung Shih,
Pei Li,
Guan-Yu Lin,
2023,
Journal of food and drug analysis.
M. Tsai,
Chi-Tang Ho,
M. Pan,
2014,
Molecular nutrition & food research.
Ying-Jan Wang,
Chi-Tang Ho,
M. Pan,
2016,
Free radical biology & medicine.
M. Pan,
Baomiao Ding,
Yang Chen,
2019,
Food Hydrocolloids.
Metabolic and colonic microbiota transformation may enhance the bioactivities of dietary polyphenols
Chi-Tang Ho,
F. Shahidi,
M. Pan,
2014
.
Chi-Tang Ho,
M. Pan,
K. Nagabhushanam,
2020,
Phytomedicine : international journal of phytotherapy and phytopharmacology.
Chi-Tang Ho,
M. Pan,
Li‐Ching Chen,
2017,
Food & function.
M. Pan,
K. Nagabhushanam,
Y. Chiou,
2020,
Journal of agricultural and food chemistry.
Chi-Tang Ho,
F. Shahidi,
M. Pan,
2016
.
Chi-Tang Ho,
M. Pan,
Qingrong Huang,
2015
.
M. Pan,
Baomiao Ding,
Zhenshun Li,
2021,
Food Hydrocolloids.
M. Pan,
Fengwei Yan,
Baomiao Ding,
2018
.