Mehdi Habibi

发表

C. Coulais, Aref Ghorbani, David M. J. Dykstra, 2021, Advanced science.

A. J. van der Goot, Gerard Giménez-Ribes, Erik van der Linden, 2023, Food Hydrocolloids.

Peder Møller, Daniel Bonn, Mehdi Habibi, 2008 .

A. Deblais, N. Shahidzadeh, Mehdi Habibi, 2023, Langmuir : the ACS journal of surfaces and colloids.