J. Domínguez‐Álvarez

In‐capillary preconcentration of pirimicarb and carbendazim with a monolithic polymeric sorbent prior to separation by CZE

R. Carabias-Martínez, E. Rodríguez-Gonzalo, J. Domínguez-Álvarez, 2008, Electrophoresis.

Development of a chemometric correlation technique to estimate acid-base descriptors for cationic acids in non-aqueous media.

R. Carabias-Martínez, E. Rodríguez-Gonzalo, J. Domínguez-Álvarez, 2007, Analytica chimica acta.

Programed nebulizing‐gas pressure mode for quantitative capillary electrophoresis‐mass spectrometry analysis of endocrine disruptors in honey

J. Hernández-Méndez, R. Carabias-Martínez, E. Rodríguez-Gonzalo, 2012, Electrophoresis.

Determination of endocrine disruptors in honey by CZE‐MS using restricted access materials for matrix cleanup

R. Carabias-Martínez, E. Rodríguez-Gonzalo, J. Domínguez-Álvarez, 2010, Electrophoresis.

Comparison of a non-aqueous capillary electrophoresis method with high performance liquid chromatography for the determination of herbicides and metabolites in water samples.

J. Hernández-Méndez, R. Carabias-Martínez, E. Rodríguez-Gonzalo, 2006, Journal of chromatography. A.

Capillary electrophoresis coupled to mass spectrometry for the determination of anthelmintic benzimidazoles in eggs using a QuEChERS with preconcentration as sample treatment.

E. Rodríguez-Gonzalo, D. García-Gómez, María Mateos-Vivas, 2013, Journal of chromatography. A.

Analysis of Isoflavones in Foods.

M. Bustamante-Rangel, E. Rodríguez-Gonzalo, M. M. Delgado-Zamarreno, 2018, Comprehensive reviews in food science and food safety.

Capillary electrophoresis coupled to mass spectrometry employing hexafluoro-2-propanol for the determination of nucleosides and nucleotide mono-, di- and tri-phosphates in baby foods.

R. Carabias-Martínez, E. Rodríguez-Gonzalo, J. Domínguez-Álvarez, 2017, Food chemistry.