D. S. Kumar

Assessment of Irrigation Water Loss and Water Balance in the Thenpennaiyaru Basin of Tamil Nadu, India

D. Kumar, A. Vidhyavathi, A. Raviraj, 2022, Asian Journal of Agricultural Extension, Economics & Sociology.

Decomposition of productivity growth in watersheds: A study in Bundelkhand region of Madhya Pradesh, India

A. Singh, B. Mondal, D. Kumar, 2013 .

A STUDY OF CONSUMERS' PERCEPTION AND ATTITUDE TOWARDS GREEN PRODUCTS

Rajesh Sharma, D. Suresh Kumar, Rajesh K Sharma, 2015 .

A Study on Customers Preferences towards Landscape Features of Agri-tourism in Tamil Nadu

S. Sivakumar, D. Kumar, E. Somasundaram, 2022, Asian Journal of Agricultural Extension, Economics & Sociology.

A review on South Indian edible leafy vegetables.

D. Kumar, Mohana Lakshmi Sabapathi, C. K. A. Kumar, 2013 .

Solid-State Fermentation vs Submerged Fermentation for the Production of l-Asparaginase.

D. Kumar, K. Doriya, M. Gowda, 2016, Advances in food and nutrition research.

Understanding the Value of Tank Ecosystem A Case Study of Tank in Singanallur, Noyyal Basin

R. Kiruthika, D. S. Kumar, 2018 .

Do investments in water management research pay? An analysis of water management research in India

M. Giordano, K. Palanisami, K. Kakumanu, 2012 .

Water Management in the Noyyal River Basin A Situation Analysis

V. Srinivasan, P. Chinnasamy, S. Lele, 2014 .