Shuijuan Feng

Short-wave near-infrared spectroscopy analysis of major compounds in milk powder and wavelength assignment.

Di Wu, Shuijuan Feng, Yong He, 2008, Analytica chimica acta.

Study on infrared spectroscopy technique for fast measurement of protein content in milk powder based on LS-SVM

Di Wu, Shuijuan Feng, Yong He, 2008 .

Study on fast measurement of sugar content of yogurt using Vis/NIR spectroscopy techniques

Yong He, Di Wu, Shuijuan Feng, 2006, International Conference on Photonics and Imaging in Biology and Medicine.

Study of Vis/NIR spectroscopy measurement on acidity of yogurt

Yong He, Xiaoli Li, Di Wu, 2006, International Conference on Photonics and Imaging in Biology and Medicine.

Study on lossless discrimination of varieties of yogurt using the Visible/NIR-spectroscopy

Shuijuan Feng, Xiaoli Li, Yong He, 2006 .

Exploring near and midinfrared spectroscopy to predict trace iron and zinc contents in powdered milk.

Di Wu, Shuijuan Feng, Yong He, 2009, Journal of agricultural and food chemistry.

Short-wave near-infrared spectroscopy of milk powder for brand identification and component analysis.

Di Wu, Shuijuan Feng, Yong He, 2008, Journal of dairy science.

Infrared spectroscopy technique for the nondestructive measurement of fat content in milk powder.

D. Wu, S. Feng, Y. He, 2007, Journal of dairy science.

Uninformation Variable Elimination and Successive Projections Algorithm in Mid-Infrared Spectral Wavenumber Selection

Di Wu, Shuijuan Feng, Yong He, 2009, 2009 2nd International Congress on Image and Signal Processing.