Shino Oba

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Hemoglobin A1c Levels and the Risk of Cardiovascular Disease in People Without Known Diabetes

Y. Kokubo, A. Goto, H. Yatsuya, 2015, Medicine.

The relationship between the consumption of meat, fat, and coffee and the risk of colon cancer: a prospective study in Japan.

C. Nagata, H. Shimizu, N. Shimizu, 2006, Cancer letters.

Prevalence of Tinnitus in Community-Dwelling Japanese Adults

C. Nagata, H. Shimizu, N. Takatsuka, 2011, Journal of epidemiology.

Negative effect of a previous diagnosis of diabetes on quality of life in a Japanese population: The Gifu Diabetes Study

J. Takeda, C. Nagata, S. Oba, 2016, Diabetology International.

Smoking Cessation Increases Short-Term Risk of Type 2 Diabetes Irrespective of Weight Gain: The Japan Public Health Center-Based Prospective Study

K. Waki, S. Tsugane, T. Mizoue, 2012, PloS one.

Dietary glycemic index, glycemic load and incidence of type 2 diabetes in Japanese men and women: the Japan public health center-based prospective study

A. Goto, M. Inoue, S. Tsugane, 2013, Nutrition Journal.

Dietary glycemic index, glycemic load, and intake of carbohydrate and rice in relation to risk of mortality from stroke and its subtypes in Japanese men and women.

C. Nagata, H. Shimizu, N. Takatsuka, 2010, Metabolism: clinical and experimental.

Fish intake and type 2 diabetes in Japanese men and women: the Japan Public Health Center-based Prospective Study.

M. Inoue, S. Tsugane, M. Noda, 2011, The American journal of clinical nutrition.

Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women

C. Nagata, H. Shimizu, N. Takatsuka, 2009, British Journal of Nutrition.

Smoking and Risk of Cedar Pollinosis in Japanese Men and Women

C. Nagata, H. Shimizu, N. Takatsuka, 2008, International Archives of Allergy and Immunology.

Consumption of vegetables alters morning urinary 6‐sulfatoxymelatonin concentration

C. Nagata, A. Hattori, Y. Sahashi, 2008, Journal of pineal research.

Association of dietary fat, vegetables and antioxidant micronutrients with skin ageing in Japanese women.

K. Wada, C. Nagata, Kozue Nakamura, 2010, The British journal of nutrition.

Self-reported Diabetes Mellitus and Risk of Mortality from All Causes, Cardiovascular Disease, and Cancer in Takayama: A Population-based Prospective Cohort Study in Japan

C. Nagata, H. Shimizu, N. Takatsuka, 2008, Journal of epidemiology.

Body mass index and mortality among middle-aged Japanese individuals with diagnosed diabetes: the Japan Public Health Center-based prospective study (JPHC Study).

A. Goto, S. Tsugane, M. Noda, 2020, Diabetes Research and Clinical Practice.

Diet based on the Japanese Food Guide Spinning Top and subsequent mortality among men and women in a general Japanese population.

C. Nagata, H. Shimizu, N. Takatsuka, 2009, Journal of the American Dietetic Association.

Effect of Dietary Nori (Dried Laver) on Blood Pressure in Young Japanese Children: An Intervention Study

K. Wada, C. Nagata, M. Tsuji, 2020, Journal of epidemiology.

Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study

A. Goto, M. Inoue, S. Tsugane, 2013, British Journal of Nutrition.