Kalidas Shetty

A Thermotolerant Yeast Cyberlindnera rhodanensis DK Isolated from Laphet-so Capable of Extracellular Thermostable β-Glucosidase Production

S. Lumyong, C. Khanongnuch, Kridsada Unban, 2024, Journal of fungi.

Antibacterial activities of Miang extracts against selected pathogens and the potential of the tannin-free extracts in the growth inhibition of Streptococcus mutans

C. Khanongnuch, A. Abdullahi, Kridsada Unban, 2024, PloS one.

Phenolic and Metabolic Profiles, Antioxidant Activities, Glycemic Control, and Anti-Inflammatory Activity of Three Thai Papaya Cultivar Leaves

Umaporn Uawisetwathana, A. Panya, N. Phonsatta, 2024, Foods.

Relatively Low Lecithin Inclusion Improved Gelling Characteristics and Oxidative Stability of Single-Washed Mackerel (Auxis thazard) Surimi

M. Chaijan, W. Panpipat, Porntip Thongkam, 2024, Foods.

Microbial Population and Physicochemical Properties of Miang Fermented in Bamboo Tubes by the Luar Ethnic Group in Lao PDR

C. Khanongnuch, A. Abdullahi, Kridsada Unban, 2024, Foods.