T. Higgins

Agrobacterium-Mediated Transformation of Subterranean Clover (Trifolium subterraneum L.)

L. Tabe, D. Spencer, M. R. Khan, 1994, Plant physiology.

A biotechnological approach to improving the nutritive value of alfalfa.

A. Aryan, T. Higgins, W. McNabb, 1995, Journal of animal science.

Enhanced methionine levels and increased nutritive value of seeds of transgenic lupins (Lupinus angustifolius L.) expressing a sunflower seed albumin gene.

B. Eggum, T. Higgins, S. Craig, 1997, Proceedings of the National Academy of Sciences of the United States of America.

Increased efficiency of wool growth and live weight gain in Merino sheep fed transgenic lupin seed containing sunflower albumin

T. Higgins, L. Tabe, J. Hamblin, 2001 .

Sulphur and nitrogen nutrition influence the response of chickpea seeds to an added, transgenic sink for organic sulphur.

T. Fujiwara, Naoko Ohkama-Ohtsu, T. Higgins, 2004, Journal of experimental botany.