Dmitry Bokov

Study on novel fluorescent carbon nanomaterials in food analysis

A. Jalil, D. Bokov, Walid Kamal Abdelbasset, 2021, Food Science and Technology.

Dietary Dracocephalum kotschyi essential oil improved growth, haematology, immunity and resistance to Aeromonas hydrophila in rainbow trout ( Oncorhynchus mykiss )

Wanich Suksatan, A. Jalil, D. Bokov, 2022, Aquaculture Research.

The role of divalent iron cations in the growth, adhesive properties and extracellular adaptation mechanisms of Propionibacterium sp

D. Bokov, T. Sakharova, A. Mukhametov, 2022, Saudi journal of biological sciences.

Metronidazole, acyclovir and tetrahydrobiopterin may be promising to treat COVID-19 patients, through interaction with interleukin-12

D. Bokov, Gunawan Widjaja, S. Dey, 2022, Journal of biomolecular structure & dynamics.

A review on separation and detection of copper, cadmium, and chromium in food based on cloud point extraction technology

Huynh Tan Hoi, Nguyen Thi Thoi, A. Jalil, 2022, Food Science and Technology.