Christopher C. Parrish

Essential omega‐3 fatty acids are depleted in sea ice and pelagic algae of the Central Arctic Ocean

A. Atkinson, S. Belt, Yanpei Zhuang, 2023, Global change biology.

Effects of Replacing Fishmeal with Algal Biomass (Pavlova sp. 459) on Membrane Lipid Composition of Atlantic Salmon (Salmo salar) Parr Muscle and Liver Tissues

S. Colombo, S. Tibbetts, Nigel I. Guerra, 2023, Sustainability.