Yingcheng Wang

发表

Reducing food’s resource and climate footprints via food waste upcycling

Xingshuai Tian, Zhengxia Dou, Yingcheng Wang, 2022 .

Evidence of animal productivity outcomes when fed diets including food waste: A systematic review of global primary data

Zhengxia Dou, Yingcheng Wang, Ting Chen, 2024, Resources, Conservation and Recycling.

Pursuing zero-grain livestock production in China

Yulong Yin, Xingshuai Tian, Zhengxia Dou, 2023, One Earth.