Ellen van Kleef

Consumer-oriented functional food development: how well do functional disciplines reflect the 'voice of the consumer'?

Pieternel A. Luning, Hans C.M. van Trijp, Wim M.F. Jongen, 2002 .

Consumer preferences regarding food‐related risk‐benefit messages

Lynn J. Frewer, Ellen van Kleef, L. Frewer, 2012 .

Consumer responses to communication about food risk management

Ivo van der Lans, Gene Rowe, Ellen van Kleef, 2008, Appetite.

Internal versus external preference analysis : an exploratory study on end-user evaluation

Pieternel A. Luning, Hans C.M. van Trijp, Ellen van Kleef, 2006 .

Perceptions of food risk management among key stakeholders: Results from a cross-European study

Gene Rowe, Lynn J. Frewer, Uwe Pfenning, 2006, Appetite.

Functional foods: health claim-food product compatibility and the impact of health claim framing on consumer evaluation

Ellen van Kleef, H. V. Trijp, P. Luning, 2005, Appetite.