W. P. Silvestre

Potential of chitosan-based membranes for the separation of essential oil components by target-organophilic pervaporation.

I. C. Tessaro, W. Silvestre, C. Baldasso, 2020, Carbohydrate polymers.

Pervaporation in the separation of essential oil components: A review

I. C. Tessaro, W. Silvestre, C. Baldasso, 2019, Trends in Food Science & Technology.