L. Sellem

Food additive emulsifiers and the risk of type 2 diabetes: analysis of data from the NutriNet-Santé prospective cohort study.

M. Touvier, C. Julia, B. Srour, 2024, The lancet. Diabetes & endocrinology.

Effect of Isoenergetic Substitution of Cheese with Other Dairy Products on Blood Lipid Markers in the Fasted and Postprandial State: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials in Adults

R. Pradeilles, Oonagh Markey, L. Sellem, 2023, Advances in nutrition.