A. Altındişli

Effects of water deficit regimes on yield components and berry composition of ‘Black Kishmish’ under Mediterranean region

O. Soltekin, A. Altındişli, 2023, BIO Web of Conferences.

Response of (Vitis vinifera L.) cv. Fantasy Seedless to water deficit treatments: Phenolic compounds and physiological activities

A. Candemir, A. Güler, O. Soltekin, 2019, BIO Web of Conferences.

Effects of different level of leaf removal applications on mineral substance of raisins in organic Sultani Çekirdeksiz grape growing

Ç. Takma, F. Ateş, A. Altindisli, 2016 .

Microbial biomass and enzyme activity in vineyard soils under organic and conventional farming systems.

H. H. Kayikcioglu, N. Okur, A. Altindisli, 2009 .

Physical characteristics and antioxidant activities of organic grapes

Y. Akçay, H. Yıldırım, E. Sözmen, 2007 .

Effect of yearly conditions and management practices on ochratoxin A production in Sultana Seedless vineyards

U. Aksoy, E. Taşkın, A. Altindisli, 2012, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Antioxidant activities of organic grape, pomace, juice, must, wine and their correlation with phenolic content

Eser Yildirim Sözmen, Yasemin Delen Akçay, Y. Akçay, 2005 .

A Review of the Authentication of Wine Origin by Molecular Markers

H. Yıldırım, B. İşçi, A. Altindisli, 2009 .