Akwasi A. Agyekum
发表
Quansheng Chen,
Muhammad Arslan,
Muhammad Zareef,
2020,
Food Engineering Reviews.
Felix Y.H. Kutsanedzie,
Quansheng Chen,
Akwasi A. Agyekum,
2020,
Food chemistry.
Jing Xu,
Muhammad Zareef,
Felix Y.H. Kutsanedzie,
2019,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
Muhammad Zareef,
Felix Y.H. Kutsanedzie,
Huanhuan Li,
2018,
Journal of food and drug analysis.