Seema Bhagwat

Development of a database of critically evaluated flavonoids data: application of USDA's data quality evaluation system

David B. Haytowitz, Joanne M. Holden, Johanna T. Dwyer, 2005 .

ORIGINAL ARTICLE Development of a Multi-nutrient Data Quality Evaluation System

Joanne M. Holden, Kristine Y. Patterson, Seema Bhagwat, 2002 .

Development of a Multi-nutrient Data Quality Evaluation System

Joanne M. Holden, Seema Bhagwat, K. Y. Patterson, 2002 .

Carotenoid Content of U.S. Foods: An Update of the Database

David B. Haytowitz, Joanne M. Holden, Susan E. Gebhardt, 1999 .

Profiling methods for the determination of phenolic compounds in foods and dietary supplements

Seema Bhagwat, James M Harnly, J. Harnly, 2007, Analytical and bioanalytical chemistry.

Flavonoid content of U.S. fruits, vegetables, and nuts.

Seema Bhagwat, James M Harnly, G. Beecher, 2006, Journal of agricultural and food chemistry.