Vanessa Jury

Frozen Bread Dough

Michel Havet, Sylvie Chevallier, Alain Le-Bail, 2012 .

Bread collapse. Causes of the technological defect and impact of depanning time on bread quality

Sylvie Chevallier, Vanessa Jury, Asma Rzigue, 2016 .

Impact of the baking kinetics on staling rate and mechanical properties of bread crumb and degassed bread crumb

Alain Le-Bail, Vanessa Jury, A. Le-Bail, 2009 .

Characterizing the cellular structure of bread crumb and crust as affected by heating rate using X-ray microtomography

Vanessa Jury, Jean-Yves Monteau, A. Le Bail, 2013 .