M Esteki

Food identification by high performance liquid chromatography fingerprinting and mathematical processing.

M Esteki, Z Shahsavari, J Simal-Gandara, 2019, Food research international.

A critical review on the use of artificial neural networks in olive oil production, characterization and authentication

M Esteki, J Simal-Gandara, I Gonzalez-Fernandez, 2019, Critical reviews in food science and nutrition.