Ilario Ferrocino

Foodmicrobionet: A tool for the visualization and analysis of the structure of bacterial food microbial communities

Paul D. Cotter, Danilo Ercolini, M. De Angelis, 2015 .

Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored under Different Packaging Conditions

Danilo Ercolini, M. Elisabetta Guerzoni, Francesco Villani, 2011, Applied and Environmental Microbiology.

Different molecular types of Pseudomonas fragi have the same overall behaviour as meat spoilers.

Danilo Ercolini, Francesco Villani, Ilario Ferrocino, 2010, International journal of food microbiology.

Current perspectives in food-based studies exploiting multi-omics approaches

Ilario Ferrocino, I. Ferrocino, L. Cocolin, 2017 .

Microbiota of an Italian Grana-Like Cheese during Manufacture and Ripening, Unraveled by 16S rRNA-Based Approaches

Danilo Ercolini, Luca Cocolin, Ilario Ferrocino, 2016, Applied and Environmental Microbiology.

Study of Lactococcus lactis during advanced ripening stages of model cheeses characterized by GC-MS.

Luca Cocolin, Ilario Ferrocino, Paola Dolci, 2018, Food microbiology.