José Miguel Hernández Hierro

automatic detection and identification of stages of maturity and similar fruits Habanero

Jesús Raúl Martínez Sandoval, Julio Nogales Bueno, Francisco José Rodríguez Pulido, 2013 .

Amino acid profile of the quinoa (Chenopodium quinoa Willd.) using near infrared spectroscopy and chemometric techniques

Olga Escuredo, José Miguel Hernández Hierro, Guillermo Wells Moncada, 2014 .

Determination of hydroxyproline in cured pork sausages and dry cured beef products by NIRS technology employing a fibre–optic probe

José Miguel Hernández Hierro, Ma Inmaculada González-Martín, César Fernández Bermejo, 2009 .