C. P. Natarajan

发表

Studies on extraction of coffee by pressure extractors.

R. Balakrishnan Nair, C. S. Viraktamath, A. Balachandran, 1961 .

Some aspects of tea research in progress at the CFTRI.

C. P. Natarajan, D. S. Bhatia, 1961 .

Studies on the roasting of some grades of coffee and their blends.

R. Balakrishnan Nair, C. S. Viraktamath, A. Balachandran, 1962 .

Triage components in coffee.

A. Balachandran, C. P. Natarajan, S. Shivashankar, 1969 .

Problems in post-harvest technology of spices.

C. P. Natarajan, N. B. Shankaracharya, 1973 .

Technological research on coffee at CFTRI, Mysore.

C. P. Natarajan, 1972 .

Study of comparative efficiency of different modes of application of phosphatic fertilizer to sorghum using P32

C. P. Natarajan, T. L. Subramanian, K. K. Krishnamoorthy, 1979 .

Studies on the storage of coffee beans. I. Physical, chemical and biological changes in coffee beans during storage under high humid conditions.

A. Balachandran, C. P. Natarajan, D. S. Bhatia, 1961 .

Annual Report Of the Work Carried Out under the CoffeeResearch Scheme Sponsored By The Coffee Board at theCentral Food Technological Research Institute,Mysore, for the Period Ending July 1965.

C. P. Natarajan, H. A. B. Parpia, 1965 .

Technology of spices.

C. P. Natarajan, N. B. Shankaracharya, 1975 .

Progress in coffee research and technology.

C. P. Natarajan, D. S. Bhatia, 1955 .

Progress in food technology 1951.

C. P. Natarajan, D. S. Bhatia, 1952 .

Analytical methodology in pecticide research.

C. P. Natarajan, M. L. Shankaranarayana, K. O. Abraham, 1974 .

MWS boilers: A review of two-system designs

C. P. Natarajan, B. J. Jamlette, 1989 .

Recent researches on coffee and tea in India.

C. P. Natarajan, 1959 .

Studies on storage of roasted coffee powder in flexible films.

R. Balakrishnan Nair, C. S. Viraktamath, A. Balachandran, 1961 .

Some aspects of quality in coffee.

C. P. Natarajan, R. M. Gopalakrishna, 1972 .

Food science and technology development in India: Concepts and contributions of Dr. V. Subrahmanyan.

C. P. Natarajan, J. V. Shankar, 1980 .

Some aspects of packaging of coffee.

C. P. Natarajan, N. G. Rao, 1974 .

Preliminary studies on bleaching of cardamom.

C. P. Natarajan, M. N. Krishnamurthy, 1976 .

Quality studies on cinnamons marketed in India.

C. P. Natarajan, S. Shivashankar, Y. S. Lewis, 1977 .

Progress in food technology in 1954.

C. P. Natarajan, G. S. Bains, 1955 .

Volatile sulfur compounds in food flavors

C. P. Natarajan, M. L. Shankaranarayana, K. O. Abraham, 1974 .