Kwaku G. Duodu

Sorghum and Millets: Grain-Quality Characteristics and Management of Quality Requirements

John R. N. Taylor, Kwaku G. Duodu, K. Duodu, 2017 .

Fourier transform infrared (FTIR) spectroscopic study of acid soluble collagen and gelatin from skins and bones of young and adult Nile perch (Lates niloticus)

Kwaku G. Duodu, J. Muyonga, K. Duodu, 2004 .