Keiji Kondo
发表
Keiji Kondo,
2013
.
Kenji Kubota,
Keiji Kondo,
Kazuhei Aoyagi,
2014
.
Keiji Kondo,
2008
.
Keiji Kondo,
Shin Kusase,
Takeo Maekawa,
2014
.
Keiji Kondo,
2013
.
Keiji Kondo,
Paul D. Fraser,
Hiroshi Shimada,
1998,
Applied and Environmental Microbiology.
Production of the Carotenoids Lycopene, β-Carotene, and Astaxanthin in the Food Yeast Candida utilis
Keiji Kondo,
Paul D. Fraser,
Hiroshi Shimada,
1998,
Applied and Environmental Microbiology.