Ruud J. B. Peters

Nanomaterials in Food - Current and Future Applications and Regulatory Aspects

Maria Arena, Karin Aschberger, Hubert Rauscher, 2015 .

Nanomaterials for products and application in agriculture, feed and food

Maria Arena, Karin Aschberger, Hubert Rauscher, 2016 .

In vitro tools for Hazard assessment of nanotechnologies and nanoparticles in food

Ad A. C. M. Peijnenburg, Hans Bouwmeester, Ruud J. B. Peters, 2006 .

Review of analytical approaches for the identification of non-intentionally added substances in paper and board food contact materials

Ruud J. B. Peters, Monique de Nijs, Stefan P.J. van Leeuwen, 2019, Trends in Food Science & Technology.

Implementing an in vitro model as part of a tiered approach for the hazard characterisation on engineered nanoparticles in food

Ad A. C. M. Peijnenburg, Hans Bouwmeester, Ruud J. B. Peters, 2008 .