N Rothman

Two‐sample Comparison Based on Prediction Error, with Applications to Candidate Gene Association Studies

K Yu, R Martin, N Rothman, 2007, Annals of human genetics.

Solvent-associated decrements in olfactory function in paint manufacturing workers.

J Agnew, B S Schwartz, K I Bolla, 1990, American journal of industrial medicine.

Dietary intake of heterocyclic amines, meat-derived mutagenic activity, and risk of colorectal adenomas.

N Rothman, M Kulldorff, R. Sinha, 2001, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

The Agricultural Health Study.

M Dosemeci, N Rothman, D P Sandler, 1996, Environmental health perspectives.

Lower levels of urinary 2-amino-3,8-dimethylimidazo[4,5-f]-quinoxaline (MeIQx) in humans with higher CYP1A2 activity.

E D Brown, N Rothman, R N Hoover, 1995, Carcinogenesis.

Acute high dose exposure to benzene in shipyard workers.

N Rothman, N. Rothman, K. Kolodner, 1992, American journal of industrial medicine.

Ethylene glycol ethers and risks of spontaneous abortion and subfertility.

M Corn, N Rothman, N. Rothman, 1996, American journal of epidemiology.

Benzene and the dose-related incidence of hematologic neoplasms in China. Chinese Academy of Preventive Medicine--National Cancer Institute Benzene Study Group.

M Dosemeci, N Rothman, S Wacholder, 1997, Journal of the National Cancer Institute.

Identification of 1-hydroxypyrene glucuronide as a major pyrene metabolite in human urine by synchronous fluorescence spectroscopy and gas chromatography-mass spectrometry.

N Rothman, N. Rothman, E. Bowman, 1994, Carcinogenesis.

Contribution of occupation and diet to white blood cell polycyclic aromatic hydrocarbon-DNA adducts in wildland firefighters.

D P Ford, N Rothman, N. Rothman, 1993, Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology.

Interindividual differences in the concentration of 1-hydroxypyrene-glucuronide in urine and polycyclic aromatic hydrocarbon-DNA adducts in peripheral white blood cells after charbroiled beef consumption.

B S Schwartz, N Rothman, N. Rothman, 1995, Carcinogenesis.

Cohort studies for characterizing measured genes.

B Langholz, N Rothman, S Wacholder, 1999, Journal of the National Cancer Institute. Monographs.

Concentration of 2-amino-1-methyl-6-phenylimidazo(4,5-b)pyridine (PhIP) in urine and alkali-hydrolyzed urine after consumption of charbroiled beef.

N Rothman, N. Rothman, P. Strickland, 2001, Cancer letters.