Gianfranco Picone
发表
Luca Laghi,
Gianfranco Picone,
Francesco Capozzi,
2014
.
Pieter Giesbertz,
Samantha Riccadonna,
Estelle Pujos-Guillot,
2018,
Molecular nutrition & food research.
Angelo Fabbri,
Silvia Tappi,
Pietro Rocculi,
2019,
Food research international.
Silvia Tappi,
Pietro Rocculi,
Francesca Patrignani,
2019,
Food research international.