论文引用

Chu Zhang, Yu Zhang, Yong He et al.,
2019,
RSC advances

Variety identification of seeds is critical for assessing variety purity and ensuring crop yield. In this paper, a novel method based on hyperspectral imaging (HSI) and deep convolutional neural netwo...

Yong He, Yu Tang, Xuan Chu et al.,
2018,
Sensors

Variety classification is an important step in seed quality testing. This study introduces t-distributed stochastic neighbourhood embedding (t-SNE), a manifold learning algorithm, into the field of hy...

This paper proposes the use of Near Infrared Hyperspectral Imaging (NIR-HSI) as a new strategy for fast and non-destructive classification of cotton seeds with respect to variety. A total of 807 seeds...

Thi-Lan Le, Hai Vu, Thuy Thi Nguyen et al.,
2015 Seventh International Conference on Knowledge and Systems Engineering (KSE)

This paper presents a system for automated classification of rice variety for rice seed production using computer vision and image processing techniques. Rice seeds of different varieties are visually...

Zhenjie Xiong, Lu Wang, Hongbin Pu et al.,
2015,
Food Analytical Methods

This paper investigated the use of hyperspectral imaging (HSI) to discriminate the variety and quality of rice. Hyperspectral images (400–1,000 nm) of paddy rice samples were acquired to extract both ...

Lu Wang, Ji Ma, Jia-Huan Qu et al.,
2014,
Food Analytical Methods

This current study was carried out to investigate the ability of hyperspectral imaging (HSI) technique and multivariate classification for the differentiation of lychee varieties. A total of 122 lyche...

Chu Zhang, Yong He, Peng Cheng et al.,
2017,
Sensors

There are possible environmental risks related to gene flow from genetically engineered organisms. It is important to find accurate, fast, and inexpensive methods to detect and monitor the presence of...

René Gislum, Birte Boelt, Santosh Shrestha et al.,
2015,
Sensors

The purpose of this study was to highlight the use of multispectral imaging in seed quality testing of castor seeds. Visually, 120 seeds were divided into three classes: yellow, grey and black seeds. ...

Cheng Wang, Honghui Chen, Jiayu Chen et al.,
2013,
CCTA

The pre-harvest sprouting of wheat have significant influence for its quality and yield, therefore the fast detection of sprouting extent of wheat is very important for breeding and producing. In this...

The objectives of this research are to present the automatic organization of agricultural seeds with the explosion of digital information through compute image vision processing. In this research pape...

José Manuel Amigo, José Blasco, Nuria Aleixos et al.,
2019,
Biosystems Engineering

The internal quality of nectarines (Prunus persica L. Batsch var. nucipersica) cv. ‘Big Top’ (yellow flesh) and ‘Magique’ (white flesh) has been inspected using hyperspectral transmittance imaging. Hy...

The increasing market interest in coffee beverage, lead coffee growers around the world to adopt more efficient methods to select the best-quality coffee beans. Currently, coffee beans selection is ca...

The identification of different grapevine varieties, currently attended using visual ampelometry, DNA analysis and very recently, by hyperspectral analysis under laboratory conditions, is an issue of ...

Chu Zhang, Yong He, Susu Zhu et al.,
2018

The feasibility of using hyperspectral imaging with convolutional neural network (CNN) to identify rice seed varieties was studied. Hyperspectral images of 4 rice seed varieties at two different spect...

The feasibility of a color machine vision technique with the one-class classification method was investigated for the quality assessment of tomato seeds. The health of seeds is an important quality fa...

Jongguk Lim, Changyeun Mo, Nguyen Phuoc Long et al.,
2017,
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences

The expansion of the global rice marketplace ultimately raises concerns about authenticity control. Several analytical methods for differentiating the geographical origin of rice have been developed, ...

Sofia Ouhbi, Ginés García-Mateos, José A. García-Berná et al.,
2020,
Applied Sciences

The area of remote sensing techniques in agriculture has reached a significant degree of development and maturity, with numerous journals, conferences, and organizations specialized in it. Moreover, m...

Fei Liu, Yong He, Ke-Qiang Yu et al.,
2016,
Scientific Reports

The aim of this work was to analyze the variety of soil by laser-induced breakdown spectroscopy (LIBS) coupled with chemometrics methods. 6 certified reference materials (CRMs) of soil samples were se...

Jun Li, Lianbo Guo, Yun Tang et al.,
2018

The adulteration of rice in the food industry is a very serious problem nowadays. To realize the rapid and stable identification of adulterated Wuchang rice, a hyperspectral imaging system (380–1000 n...

Daniel Cozzolino, D. Cozzolino, Jessica Roberts et al.,
2016,
Molecules

The adaptation and use of advanced technologies is an effective and encouraging way to efficiently and reliably characterise crops and plants. Additionally advances in these technologies will improve ...