Sparing or expanding? The effects of agricultural yields on farm expansion and deforestation in the tropics

[1]  A. Balmford,et al.  Land sparing to make space for species dependent on natural habitats and high nature value farmland , 2019, Proceedings of the Royal Society B.

[2]  Richard Wood,et al.  Agricultural and forestry trade drives large share of tropical deforestation emissions , 2019, Global Environmental Change.

[3]  J. Bergtold,et al.  Indirect land use change from ethanol production: the case of sugarcane expansion at the farm level on the Brazilian Cerrado , 2017 .

[4]  B. Soares-Filho,et al.  Emissions from cattle farming in Brazil , 2016 .

[5]  B. Soares-Filho,et al.  Farming-Biodiversity Segregation or Integration? Revisiting Land Sparing versus Land Sharing Debate , 2016 .

[6]  L. G. Barioni,et al.  Increasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation , 2016 .

[7]  H. Griffiths,et al.  The potential for land sparing to offset greenhouse gas emissions from agriculture , 2016 .

[8]  B. Phalan,et al.  Agricultural production and bird conservation in complex landscapes of the dry Chaco , 2016 .

[9]  Bernardo B. N. Strassburg,et al.  How can higher-yield farming help to spare nature? , 2016, Science.

[10]  K. Macdicken,et al.  Global Forest Resources Assessment 2015: What, why and how?☆ , 2015 .

[11]  E. Somanathan,et al.  Status and trends in global primary forest, protected areas, and areas designated for conservation of biodiversity from the Global Forest Resources Assessment 2015☆ , 2015 .

[12]  M. G. Ceddia,et al.  Governance, agricultural intensification, and land sparing in tropical South America , 2014, Proceedings of the National Academy of Sciences.

[13]  Eric F. Lambin,et al.  Globalization of land use: distant drivers of land change and geographic displacement of land use , 2013 .

[14]  S. Bolwig,et al.  Conserving the Birds of Uganda’s Banana-Coffee Arc: Land Sparing and Land Sharing Compared , 2013, PloS one.

[15]  A. Balmford,et al.  Reconciling Food Production and Biodiversity Conservation: Land Sharing and Land Sparing Compared , 2011, Science.

[16]  Stefan Erasmi,et al.  Combining high biodiversity with high yields in tropical agroforests , 2011, Proceedings of the National Academy of Sciences.

[17]  T. Benton,et al.  Comparing organic farming and land sparing: optimizing yield and butterfly populations at a landscape scale. , 2010, Ecology letters.

[18]  Ivette Perfecto,et al.  The agroecological matrix as alternative to the land-sparing/agriculture intensification model , 2010, Proceedings of the National Academy of Sciences.

[19]  R. DeFries,et al.  Deforestation driven by urban population growth and agricultural trade in the twenty-first century , 2010 .

[20]  R. DeFries,et al.  Agricultural intensification and changes in cultivated areas, 1970–2005 , 2009, Proceedings of the National Academy of Sciences.

[21]  Thomas A. Waite,et al.  Economic prosperity, biodiversity conservation, and the environmental Kuznets curve , 2009 .

[22]  David Pimentel,et al.  Energy and Environmental Issues in Organic and Conventional Agriculture , 2008 .

[23]  A. Grainger.  Difficulties in tracking the long-term global trend in tropical forest area , 2008, Proceedings of the National Academy of Sciences.

[24]  D. Faria,et al.  Ferns, frogs, lizards, birds and bats in forest fragments and shade cacao plantations in two contrasting landscapes in the Atlantic forest, Brazil , 2007, Biodiversity and Conservation.

[25]  A. Mather,et al.  Recent Asian Forest Transitions in Relation to Forest-Transition Theory , 2007 .

[26]  S. Scrieciu,et al.  Can economic causes of tropical deforestation be identified at a global level , 2007 .

[27]  Pamela A Matson,et al.  Agricultural Intensification: Will Land Spared from Farming be Land Spared for Nature? , 2006, Conservation biology : the journal of the Society for Conservation Biology.

[28]  S. Jha,et al.  Population Growth, Human Development, and Deforestation in Biodiversity Hotspots , 2006, Conservation biology : the journal of the Society for Conservation Biology.

[29]  M. Cetra,et al.  Bat and Bird Assemblages from Forests and Shade Cacao Plantations in Two Contrasting Landscapes in the Atlantic Forest of Southern Bahia, Brazil , 2006, Biodiversity & Conservation.

[30]  J. Scharlemann,et al.  Sparing land for nature: exploring the potential impact of changes in agricultural yield on the area needed for crop production , 2005 .

[31]  Ivette Perfecto,et al.  The Future of Farming and Conservation , 2005, Science.

[32]  Andrew Balmford,et al.  Farming and the Fate of Wild Nature , 2005, Science.

[33]  M. Graham.  CONFRONTING MULTICOLLINEARITY IN ECOLOGICAL MULTIPLE REGRESSION , 2003 .

[34]  Ivette Perfecto,et al.  Conservation of biodiversity in coffee agroecosystems: a tri-taxa comparison in southern Mexico , 2003, Biodiversity & Conservation.

[35]  E. Lambin,et al.  Proximate Causes and Underlying Driving Forces of Tropical Deforestation , 2002 .

[36]  Arild Angelsen,et al.  Agricultural Technologies and Tropical Deforestation , 2001 .

[37]  R. Engelman,et al.  Human population in the biodiversity hotspots , 2000, Nature.

[38]  Terry G. Seaks,et al.  A Hausman test for a dummy variable in probit , 1998 .

[39]  R. Rice,et al.  Shade Coffee: A Disappearing Refuge for Biodiversity Shade coffee plantations can contain as much biodiversity as forest habitats , 1996 .

[40]  S. Cassels,et al.  Population and Environment. , 2007, Annual review of environment and resources.

[41]  Blake Alcott.  Jevons ’ paradox , 2005 .

[42]  R. Levins.  The strategy of model building in population biology , 1966 .