Intake, digestibility, performance, carcass characteristics and meat quality of lambs fed different levels of crambe meal in the diet
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R. Roscoe | S. Favaro | J.A.A. Costa | H. Petit | C. Ítavo | L. Ítavo | M. G. Morais | F. A. Reis | Anabela Dias | R. G. Coelho | A. M. Dias | A. V. Souza | J. Costa | Renato Roscoe | C. C. Ítavo