Comparison of Curcuma domestica and Curcuma xanthorrhiza oleoresins extracted using maceration, Soxhlet, and ultrasound-assisted extraction (UAE)
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B. Nurhadi | I. Kayaputri | R. Saputra | N. Sukri | T. Setiawati | I. Setiasih | C. Utari | S. Husein | F. R. Faressi