Spatially resolved spectroscopy for nondestructive quality measurements of Braeburn apples cultivated in sub-fertilization condition
暂无分享,去创建一个
Wouter Saeys | Nghia Nguyen Do Trong | Josse De Baerdemaeker | Mizuki Tsuta | Bart Nicolaï | Chyngyz Erkinbaev
[1] A. Peirs,et al. Effect of biological variability on the robustness of NIR models for soluble solids content of apples , 2003 .
[2] Hendrik Rogier,et al. Surrogate-based infill optimization applied to electromagnetic problems , 2010 .
[3] Alessandro Torricelli,et al. Microstructure-texture relationships of aerated sugar gels: novel measurement techniques for analysis and control , 2013 .
[4] A. Peirs,et al. Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review , 2007 .
[5] V. Tuchin. Tissue Optics: Light Scattering Methods and Instruments for Medical Diagnosis , 2000 .
[6] Rainer Künnemeyer,et al. Internal Quality Assessment of Mandarin Fruit by vis/NIR Spectroscopy , 2003 .
[7] Pieter Verboven,et al. Differentiation of microstructures of sugar foams by means of spatially resolved spectroscopy , 2012, Photonics Europe.
[8] R. Lu. PREDICTING FIRMNESS AND SUGAR CONTENT OF SWEET CHERRIES USING NEAR–INFRARED DIFFUSE REFLECTANCE SPECTROSCOPY , 2001 .