Depth-depended quality comparison of light-flavor fermented grains from two fermentation rounds.
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Q. Hou | Zhuang Guo | Xinquan Yang | W. Cai | Chunhui Shan | Jiming Liu | Yurong Wang | Wenchao Cai | Zhongjun Liu | Ji'an Zhong
暂无分享,去创建一个
Q. Hou | Zhuang Guo | Xinquan Yang | W. Cai | Chunhui Shan | Jiming Liu | Yurong Wang | Wenchao Cai | Zhongjun Liu | Ji'an Zhong