Hydrophobic interaction chromatography of proteins IV. Kinetics of protein spreading.

Adsorption of proteins on surfaces of hydrophobic interaction chromatography media is at least a two-stage process. Application of pure protein pulses (bovine serum albumin and beta-lactoglobulin) to hydrophobic interaction chromatography media yielded two chromatographic peaks at low salt concentrations. At these salt concentrations, the adsorption process is affected by a second reaction, which can be interpreted as protein spreading or partial unfolding of the protein. The kinetic constants of the spreading reaction were derived from pulse response experiments at different residence times and varying concentrations by applying a modified adsorption model considering conformational changes. The obtained parameters were used to calculate uptake and breakthrough curves for spreading proteins. Although these parameters were determined at low saturation of the column, predictions of overloaded situations could match the experimental runs satisfactorily. Our findings suggest that proteins which are sensitive to conformational changes should be loaded at high salt concentrations in order to accelerate the adsorption reaction and to obtain steeper breakthrough curves.

[1]  R. Denoyel,et al.  Interactions of lysozyme with hydrophilic and hydrophobic polymethacrylate stationary phases in reversed phase chromatography (RPC). , 1994, Journal of biochemical and biophysical methods.

[2]  J. O’Connell,et al.  Protein unfolding during reversed-phase chromatography: II. Role of salt type and ionic strength. , 2001, Biotechnology and bioengineering.

[3]  E. Fernandez,et al.  Protein unfolding during reversed-phase chromatography: I. Effect of surface properties and duration of adsorption. , 2001, Biotechnology and bioengineering.

[4]  S. Cramer,et al.  Preparative chromatography in biotechnology. , 1993, Current opinion in biotechnology.

[5]  A. Jungbauer,et al.  Hydrophobic interaction chromatography of proteins. III. Unfolding of proteins upon adsorption. , 2005, Journal of chromatography. A.

[6]  B. Karger,et al.  Thermal behavior of proteins in high-performance hydrophobic-interaction chromatography. On-line spectroscopic and chromatographic characterization. , 1986, Journal of chromatography.

[7]  B. Snopok,et al.  Kinetic studies of protein-surface interactions: A two-stage model of surface-induced protein transitions in adsorbed biofilms. , 2006, Analytical biochemistry.

[8]  F. Regnier,et al.  Solute and mobile phase contributions to retention in hydrophobic interaction chromatography of proteins. , 1986, Journal of chromatography.

[9]  Richard A. L. Jones,et al.  Adsorption and displacement of a globular protein on hydrophilic and hydrophobic surfaces , 2002 .

[10]  H. Jennissen,et al.  Interaction of fibrinogen with n-alkylagaroses and its purification by critical hydrophobicity hydrophobic interaction chromatograpy. , 2006, Journal of chromatography. A.

[11]  C. Horváth,et al.  Salt effect on hydrophobic interactions in precipitation and chromatography of proteins: an interpretation of the lyotropic series. , 1977, Archives of biochemistry and biophysics.

[12]  Marcus Degerman,et al.  Optimisation and robustness analysis of a hydrophobic interaction chromatography step. , 2005, Journal of chromatography. A.

[13]  S. Shaltiel,et al.  Hydrophobic chromatography: use for purification of glycogen synthetase. , 1973, Proceedings of the National Academy of Sciences of the United States of America.

[14]  S. Hjertén Some general aspects of hydrophobic interaction chromatography , 1973 .

[15]  S. Cramer,et al.  Effect of pH changes on water release values in hydrophobic interaction chromatographic systems. , 2005, Journal of chromatography. A.

[16]  P. Štrop,et al.  Hydrophobic interaction chromatography of proteins and peptides on spheron P-300 , 1978 .

[17]  M. Etzel,et al.  Evaluation of Three Kinetic Equations in Models of Protein Purification Using Ion-Exchange Membranes , 2003 .

[18]  Weiqiang Hao,et al.  Evaluation of nonlinear chromatographic performance by frontal analysis using a simple multi-plate mathematical model. , 2005, Journal of chromatography. A.

[19]  Ivan Rapaport,et al.  Predicting the behaviour of proteins in hydrophobic interaction chromatography. 1: Using the hydrophobic imbalance (HI) to describe their surface amino acid distribution. , 2006, Journal of chromatography. A.

[20]  H. Jennissen Hydrophobic Interaction Chromatography , 2005 .

[21]  P. Welzel Investigation of adsorption-induced structural changes of proteins at solid/liquid interfaces by differential scanning calorimetry , 2002 .

[22]  Alois Jungbauer,et al.  Hydrophobic interaction chromatography of proteins. I. Comparison of selectivity. , 2002, Journal of chromatography. A.

[23]  J A Asenjo,et al.  A theory of protein-resin interaction in hydrophobic interaction chromatography. , 2005, Journal of chromatography. A.

[24]  Alois Jungbauer,et al.  Folding and refolding of proteins in chromatographic beds. , 2004, Current opinion in biotechnology.

[25]  Tara Tibbs Jones,et al.  Alpha-lactalbumin tertiary structure changes on hydrophobic interaction chromatography surfaces. , 2003, Journal of colloid and interface science.

[26]  J. Queiroz,et al.  Hydrophobic interaction chromatography of proteins. , 2001, Journal of biotechnology.

[27]  S. Sanyal,et al.  A mild hydrophobic interaction chromatography involving polyethylene glycol immobilized to agarose media refolding recombinant Staphylococcus aureus elongation factor G. , 2005, Protein Expression and Purification.

[28]  S. Cramer,et al.  Protein structure perturbations on chromatographic surfaces , 1999 .

[29]  C. Vidal-madjar,et al.  Monte Carlo model of nonlinear chromatography: correspondence between the microscopic stochastic model and the macroscopic Thomas kinetic model. , 2002, Analytical Chemistry.

[30]  W. Norde,et al.  Interfacial adsorption of insulin conformational changes and reversibility of adsorption. , 2006, European journal of pharmaceutical sciences : official journal of the European Federation for Pharmaceutical Sciences.

[31]  H. Jennissen Multivalent interaction chromatography as exemplified by the adsorption and desorption of skeletal muscle enzymes on hydrophobic alkyl-agaroses. , 1978, Journal of chromatography.

[32]  E. Fernandez,et al.  How does a protein unfold on a reversed-phase liquid chromatography surface? ☆ , 1999 .

[33]  Alois Jungbauer,et al.  In situ determination of adsorption kinetics of proteins in a finite bath. , 2005, Journal of chromatography. A.

[34]  W. Norde,et al.  BSA structural changes during homomolecular exchange between the adsorbed and the dissolved states. , 2000, Journal of biotechnology.

[35]  S. N. Timasheff,et al.  Preferential binding of solvent components to proteins in mixed water--organic solvent systems. , 1968, Biochemistry.

[36]  G. Guiochon,et al.  Comparison of the various kinetic models of non-linear chromatography , 1992 .

[37]  A. Jungbauer,et al.  Hydrophobic interaction chromatography of proteins. II. Binding capacity, recovery and mass transfer properties. , 2003, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

[38]  J. Asenjo,et al.  Prediction of protein retention in hydrophobic interaction chromatography. , 2005, Biotechnology advances.

[39]  Yongdong Liu,et al.  Hydrophobic interaction chromatography correctly refolding proteins assisted by glycerol and urea gradients. , 2004, Journal of chromatography. A.