论文信息 - High Level of Interaction between Phages and Bacteria in an Artisanal Raw Milk Cheese Microbial Community - 字舞流文

High Level of Interaction between Phages and Bacteria in an Artisanal Raw Milk Cheese Microbial Community

C. Hoffmann | M. Landgraf | U. Pinto | B. D. G. de Melo Franco | G. Lacorte | L. Queiroz | William Ricardo Isidorio | William R. Isidorio