Some special features of glyoxyl supports to immobilize proteins
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O. Abián | R. Fernández-Lafuente | V. Grazú | G. Fernandez-Lorente | C. Mateo | M. Fuentes | J. Palomo | B. Pessela | A. Villarino | J. Guisán | Cecilia Giacomini | Gabriela Irazoqui | K. Ovsejevi | F. Batista‐Viera | M. Bernedo | Emma Cuenca | V. Grazu | V. Grazú