Use of biodiesel co-products (glycerol) as alternative sources of energy in animal nutrition: a systematic review.

El reciente aumento en el uso de biodiesel en Brasil y en el extranjero, junto con la disponibilidad de gran cantidad de su residuo, el glicerol, ha generado un gran interes en el uso de este co-producto de varias maneras, entre ellas su aplicacion en la alimentacion animal. El uso de glicerol en la formulacion de dietas despierta interes inmediato para obtener un producto rico en energia y alta eficiencia de utilizacion por los animales. El objetivo de este estudio fue evaluar los efectos del uso de la glicerina resultante de la produccion de biodiesel como suplemento energetico en la produccion de alimentos para animales, buscando establecer protocolos adecuados para cada especie a partir de estudios anteriores. En los trabajos analizados, hubo estudios con cerdos, vacas, toros, ovejas, gallinas ponedoras y pollos de engorde. Del analisis realizado se puede inferir que el glicerol es un ingrediente alimenticio de remplazo adecuado en dietas en animales de produccion.

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