Multielementar/centesimal composition and determination of bioactive phenolics in dried fruits and capsules containing Goji berries (Lycium barbarum L.).

[1]  G. M. Maciel,et al.  Bioactive compounds of organic goji berry ( Lycium barbarum L.) prevents oxidative deterioration of soybean oil , 2018 .

[2]  H. Magalhães,et al.  Determination of bioactive phenolics in herbal medicines containing Cynara scolymus, Maytenus ilicifolia Mart ex Reiss and Ptychopetalum uncinatum by HPLC-DAD , 2017 .

[3]  D. Tonelli,et al.  Analytical profiling of selected antioxidants and total antioxidant capacity of goji (Lycium spp.) berries , 2017, Journal of pharmaceutical and biomedical analysis.

[4]  W. N. L. D. Santos,et al.  Simultaneous determination of 13 phenolic bioactive compounds in guava (Psidium guajava L.) by HPLC-PAD with evaluation using PCA and Neural Network Analysis (NNA)☆ , 2017 .

[5]  E. Stanisz,et al.  Potential health benefits and quality of dried fruits: Goji fruits, cranberries and raisins. , 2017, Food chemistry.

[6]  P. Kwiatkowski,et al.  Speciation analysis and bioaccessibility evaluation of trace elements in goji berries (Lycium Barbarum, L.). , 2017, Journal of chromatography. A.

[7]  R. Carle,et al.  Ultrastructural deposition forms and bioaccessibility of carotenoids and carotenoid esters from goji berries (Lycium barbarum L.). , 2017, Food chemistry.

[8]  Myung-Hwa Kang,et al.  Comparative Analysis of Physico-chemical Characteristics in Two Goji of Lycium barbarum L. and L. ruthenicum Murr. , 2017 .

[9]  S. Nabavi,et al.  Zeaxanthin and ocular health, from bench to bedside. , 2016, Fitoterapia.

[10]  W. Maret International Journal of Molecular Sciences the Metals in the Biological Periodic System of the Elements: Concepts and Conjectures , 2022 .

[11]  K. Kisters,et al.  Magnesium in Prevention and Therapy , 2015, Nutrients.

[12]  Xiaoming Gong,et al.  Role of macular xanthophylls in prevention of common neovascular retinopathies: retinopathy of prematurity and diabetic retinopathy. , 2015, Archives of biochemistry and biophysics.

[13]  W. Weintraub,et al.  Dietary sodium and health: more than just blood pressure. , 2015, Journal of the American College of Cardiology.

[14]  T. Pawełczyk,et al.  Essentiality and toxicity of vanadium supplements in health and pathology. , 2014, Journal of physiology and pharmacology : an official journal of the Polish Physiological Society.

[15]  R. Pio,et al.  Determination of the bioactive compounds, antioxidant activity and chemical composition of Brazilian blackberry, red raspberry, strawberry, blueberry and sweet cherry fruits. , 2014, Food chemistry.

[16]  E. Llorent-Martínez,et al.  Characterization and comparison of the chemical composition of exotic superfoods , 2013 .

[17]  R. Kelishadi,et al.  Zinc and its importance for human health: An integrative review , 2013, Journal of research in medical sciences : the official journal of Isfahan University of Medical Sciences.

[18]  Rosely Sichieri,et al.  Consumo de macronutrientes e ingestão inadequada de micronutrientes em adultos , 2013 .

[19]  J. Osredkar,et al.  Copper and Zinc, Biological Role and Significance of Copper/Zinc Imbalance , 2012 .

[20]  N. Farnsworth,et al.  A review of botanical characteristics, phytochemistry, clinical relevance in efficacy and safety of Lycium barbarum fruit (Goji) , 2011 .

[21]  Yujiong Wang,et al.  Comparative evaluation of the antioxidant effects of the natural vitamin C analog 2-O-β-D-glucopyranosyl-L-ascorbic acid isolated from Goji berry fruit , 2011, Archives of pharmacal research.

[22]  S. C. Chang,et al.  Isolation of carotenoids, flavonoids and polysaccharides from Lycium barbarum L. and evaluation of antioxidant activity , 2010 .

[23]  B. Inbaraj,et al.  Simultaneous determination of phenolic acids and flavonoids in Lycium barbarum Linnaeus by HPLC-DAD-ESI-MS. , 2010, Journal of pharmaceutical and biomedical analysis.

[24]  J. Gallegos‐Infante,et al.  Comparative study of health properties and nutritional value of durian, mangosteen, and snake fruit: experiments in vitro and in vivo. , 2007, Journal of agricultural and food chemistry.

[25]  Norberto Lopes,et al.  Plantas medicinais: fatores de influência no conteúdo de metabólitos secundários , 2007 .

[26]  F. Shahidi,et al.  Optimization of extraction of phenolic compounds from wheat using response surface methodology , 2005 .

[27]  Kwok-Fai So,et al.  Neuroprotective effects of anti-aging oriental medicine Lycium barbarum against β-amyloid peptide neurotoxicity , 2005, Experimental Gerontology.

[28]  I. Molnár-Perl,et al.  Chromatographic, capillary electrophoretic and capillary electrochromatographic techniques in the analysis of flavonoids. , 2005, Journal of chromatography. A.

[29]  I. Benzie,et al.  Fasting plasma zeaxanthin response to Fructus barbarum L. (wolfberry; Kei Tze) in a food-based human supplementation trial , 2005, British Journal of Nutrition.

[30]  E. Eltayeb,et al.  Antifungal compounds from induced Conium maculatum L.plants , 2004 .

[31]  H. Corke,et al.  Hypoglycemic and hypolipidemic effects and antioxidant activity of fruit extracts from Lycium barbarum. , 2004, Life sciences.

[32]  L. Gan,et al.  Immunomodulation and antitumor activity by a polysaccharide-protein complex from Lycium barbarum. , 2004, International immunopharmacology.

[33]  D. Goldberg,et al.  Ultrasensitive assay for three polyphenols (catechin, quercetin and resveratrol) and their conjugates in biological fluids utilizing gas chromatography with mass selective detection. , 2001, Journal of chromatography. B, Biomedical sciences and applications.

[34]  T. Tsuno,et al.  A Ferulic Acid Derivative, Ethyl 3‐(4′‐Geranyloxy‐3‐methoxyphenyl)‐2‐propenoate, as a New Candidate Chemopreventive Agent for Colon Carcinogenesis in the Rat , 2001, Japanese journal of cancer research : Gann.

[35]  M. Rayman,et al.  The importance of selenium to human health , 2000, The Lancet.

[36]  Urazaev AKh [The sodium-potassium-chloride cotransport of the cell membrane]. , 1998 .

[37]  W. Horwitz Official Methods of Analysis , 1980 .

[38]  L. C. Marques,et al.  Influências da variação sazonal e tipos de secagem nas características da droga vegetal - raízes de Pfaffia glomerata (Spreng.) Pedersen (Amaranthaceae) , 2004 .