论文信息 - Risk of Escherichia coli O157:H7 infection linked to the consumption of beef - 字舞流文

Risk of Escherichia coli O157:H7 infection linked to the consumption of beef

M. Nishibuchi | Y. Nakaguchi | R. Son | C. Y. New | Premarathne J.M.K.J.K | A. Ubong