Animal and Plant Protein Food Sources in Indonesia Differ Across Socio-Demographic Groups: Socio-Cultural Research in Protein Transition in Indonesia and Malaysia
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A. Drewnowski | P. Monsivais | M. I. Noor | J. Poulain | H. Khusun | J. Februhartanty | N. Karim | Roselynne Anggraini | C. Laporte | E. Mognard | Yasmine Alem