Transitioning towards the bio‐economy: Assessing the social dimension through a stakeholder lens

The authors are very grateful to the STAR‐ProBio project (Sustainability Transition Assessment and Research of Bio‐based Products) for their financial support. The project is funded by the European Union's Horizon 2020 Research and Innovation Programme under Grant Agreement 727740, Work Programme BB‐01‐2016: Sustainability schemes for the bio‐based economy

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