Mineral analysis reveals extreme manganese concentrations in wild harvested and commercially available edible termites

[1]  G. Hurst,et al.  DNA barcoding reveals incorrect labelling of insects sold as food in the UK , 2020, PeerJ.

[2]  Y. Ben-Shahar The Impact of Environmental Mn Exposure on Insect Biology , 2018, Front. Genet..

[3]  L. Field,et al.  Opportunities and hurdles of edible insects for food and feed , 2017 .

[4]  Jia-bin Deng,et al.  Ethnopharmacological studies of indigenous plants in Kel village, Neelum Valley, Azad Kashmir, Pakistan , 2017, Journal of Ethnobiology and Ethnomedicine.

[5]  A. Huis,et al.  The environmental sustainability of insects as food and feed. A review , 2017, Agronomy for Sustainable Development.

[6]  A. Huis Cultural significance of termites in sub-Saharan Africa. , 2017 .

[7]  G. Latunde-Dada,et al.  In Vitro Iron Availability from Insects and Sirloin Beef. , 2016, Journal of agricultural and food chemistry.

[8]  B. Cornelissen,et al.  Think regionally, act locally: metals in honeybee workers in the Netherlands (surveillance study 2008) , 2016, Environmental Monitoring and Assessment.

[9]  A. En,et al.  Nutritional Composition and Microbiology of Some Edible Insects Commonly Eaten in Africa, Hurdles and Future Prospects: A Critical Review , 2016 .

[10]  U. Charrondière,et al.  Review of food composition data for edible insects. , 2016, Food chemistry.

[11]  G. Goergen,et al.  Observations of entomophagy across Benin – practices and potentials , 2016, Food Security.

[12]  J. Fanzo Ethical issues for human nutrition in the context of global food security and sustainable development , 2015 .

[13]  C. Takenaka,et al.  The mineral composition of five insects as sold for human consumption in Southern Africa , 2015 .

[14]  Wei Zheng,et al.  Manganese Toxicity Upon Overexposure: a Decade in Review , 2015, Current Environmental Health Reports.

[15]  A. Vasconcellos,et al.  Edible and medicinal termites: a global overview , 2015, Journal of Ethnobiology and Ethnomedicine.

[16]  R. Greenfield,et al.  Heavy Metal Concentrations in Two Populations of Mopane Worms (Imbrasia belina) in the Kruger National Park Pose a Potential Human Health Risk , 2014, Bulletin of Environmental Contamination and Toxicology.

[17]  J. Ball Edible insects: future prospects for food and feed security , 2014 .

[18]  B. Estambale,et al.  Nutrient composition of four species of winged termites consumed in western Kenya , 2013 .

[19]  O. Schlüter,et al.  Nutritional composition and safety aspects of edible insects. , 2013, Molecular nutrition & food research.

[20]  A. Banjo,et al.  Shelf Life and Heavy Metals Study of Two Common Edible Insects in Ijebu Division, Southwestern, Nigeria , 2012 .

[21]  M. Aschner,et al.  Manganese (Mn) and Iron (Fe): Interdependency of Transport and Regulation , 2010, Neurotoxicity Research.

[22]  G. Harrison,et al.  Choice Under Uncertainty: Evidence from Ethiopia, India and Uganda , 2010 .

[23]  Gm Kenji,et al.  Process development, nutrition and sensory qualities of wheat buns enriched with edible termites (Macrotermes subhylanus) from Lake Victoria region, Kenya. , 2009 .

[24]  K. Ljung,et al.  Time to Re-evaluate the Guideline Value for Manganese in Drinking Water? , 2007, Environmental health perspectives.

[25]  Han Huang,et al.  Insect mandibles—comparative mechanical properties and links with metal incorporation , 2007, Naturwissenschaften.

[26]  Zhongqi Cheng,et al.  Water Manganese Exposure and Children’s Intellectual Function in Araihazar, Bangladesh , 2004, Environmental health perspectives.

[27]  Marcel Fafchamps,et al.  Rural Poverty, Risk and Development , 2004 .

[28]  M. Hofrichter Review: lignin conversion by manganese peroxidase (MnP) , 2002 .

[29]  A. Almgren,et al.  Simultaneous and sensitive analysis of Cu, Ni, Zn, Co, Mn, and Fe in food and biological samples by ion chromatography. , 2002, Journal of agricultural and food chemistry.

[30]  E. Nel,et al.  The Geography of Edible Insects in Sub-Saharan Africa: a study of the Mopane Caterpillar , 2000 .

[31]  P. Trumbo,et al.  Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc. , 1998, Journal of the American Dietetic Association.

[32]  G. Defoliart,et al.  An overview of the role of edible insects in preserving biodiversity , 1997 .

[33]  J. Finley,et al.  Mn Absorption: The use of CACO-2 cells as a model of the intestinal epithelia , 1997 .

[34]  W. Blazak,et al.  Developmental toxicity of mangafodipir trisodium and manganese chloride in Sprague-Dawley rats. , 1995, Teratology.

[35]  R. J. Thomas,et al.  The inoculation of the fungus comb in newly founded colonies of some species of the Macrotermitinae (Isoptera) from Nigeria , 1981 .

[36]  C. Aring,et al.  A CRITICAL REVIEW , 1939, Journal of neurology and psychiatry.

[37]  F. Oibiokpa Nutrient and Antinutrient Compositions of Some Edible Insect Species in Northern Nigeria , 2017 .

[38]  P. Scarborough,et al.  A systematic review of nutrient composition data available for twelve commercially available edible insects, and comparison with reference values , 2016 .

[39]  Martha Chibale Chulu Nutrient Composition of the Termite Macrotermes Falciger,Collected from Lusaka district,A potential agent against Mulnitrition , 2015 .

[40]  R. Kwiri,et al.  Microbiological quality of Gonimbrasia belina processed under different traditional practices in Gwanda, Zimbabwe , 2014 .

[41]  N. Siulapwa,et al.  Nutritional Value of Four Common Edible Insects in Zambia , 2014 .

[42]  R Core Team,et al.  R: A language and environment for statistical computing. , 2014 .

[43]  A. van Huis,et al.  Edible insects: future prospects for food and feed security , 2013 .

[44]  C. Igwe,et al.  Chemical Analysis of an Edible African Termite, Macrotermes nigeriensis;a Potential Antidote to Food Security Problem , 2012 .

[45]  D. Aanen,et al.  The evolution of uniparental transmission of fungal symbionts in fungus-growing termites (Macrotermitinae) , 2002, Behavioral Ecology and Sociobiology.

[46]  Intakes for Calcium , Phosphorus , Magnesium , Vitamin D , and Fluoride , 1974 .

[47]  J. W. Hylin,et al.  Bulletin of Environmental Contamination and Toxicology , 1967 .