The Water Footprint Assessment Manual

[1]  A. Hoekstra.  The water footprint of animal products , 2013 .

[2]  Arjen Ysbert Hoekstra,et al.  Mitigating the Water Footprint of Export Cut Flowers from the Lake Naivasha Basin, Kenya , 2012, Water Resources Management.

[3]  Winnie Gerbens-Leenes,et al.  The water footprint of sweeteners and bio-ethanol. , 2009, Environment international.

[4]  P. Gleick,et al.  Water Conflict Chronology , 2012 .

[5]  A. Hoekstra,et al.  Biofuel scenarios in a water perspective: the global blue and green water footprint of road transport in 2030 , 2012 .

[6]  P. Juliano,et al.  The water footprint of food waste: case study of fresh mango in Australia. J Clean Prod , 2010 .

[7]  Wim G.M. Bastiaanssen,et al.  A global benchmark map of water productivity for rainfed and irrigated wheat , 2010 .

[8]  Brian Richter,et al.  Re‐thinking environmental flows: from allocations and reserves to sustainability boundaries , 2010 .

[9]  A. Hoekstra,et al.  A global and high-resolution assessment of the green, blue and grey water footprint of wheat , 2010 .

[10]  Arjen Ysbert Hoekstra,et al.  The water needed for Italians to eat pasta and pizza , 2010 .

[11]  Yasir E. Mohieldeen,et al.  Virtual water 'flows' of the Nile Basin, 1998-2004: A first approximation and implications for water security , 2010 .

[12]  Petra Döll,et al.  Quantifying blue and green virtual water contents in global crop production as well as potential production losses without irrigation , 2010 .

[13]  Zhongbo Su,et al.  Potential of Using Remote Sensing Techniques for Global Assessment of Water Footprint of Crops , 2010, Remote. Sens..

[14]  Klaus Hubacek,et al.  Assessing regional and global water footprints for the UK , 2010 .

[15]  P. Döll,et al.  MIRCA2000—Global monthly irrigated and rainfed crop areas around the year 2000: A new high‐resolution data set for agricultural and hydrological modeling , 2010 .

[16]  M. Aldaya,et al.  Incorporating the Water Footprint and Virtual Water into Policy: Reflections from the Mancha Occidental Region, Spain , 2010 .

[17]  Galan-del-Castillo Elena,et al.  From water to energy: The virtual water content and water footprint of biofuel consumption in Spain , 2010 .

[18]  Arjen Ysbert Hoekstra,et al.  Water footprint of cotton, wheat and rice production in Central Asia , 2010 .

[19]  S. Pfister,et al.  A revised approach to water footprinting to make transparent the impacts of consumption and production on global freshwater scarcity , 2010 .

[20]  The blue, green and grey water footprint of rice from both a production and consumption perspective , 2010 .

[21]  M. Llamas,et al.  Water footprint and virtual water trade in Spain , 2010 .

[22]  P. R. van Oel,et al.  The green and blue water footprint of paper products: methodological considerations and quantification , 2010 .

[23]  A. Hoekstra.  The relation between international trade and freshwater scarcity, working paper ERSD-2010-05 , 2010 .

[24]  Yan Wang,et al.  An input–output analysis of virtual water uses of the three economic sectors in Beijing , 2009 .

[25]  Arjen Ysbert Hoekstra,et al.  The external water footprint of the Netherlands: Geographically-explicit quantification and impact assessment , 2009 .

[26]  Arjen Ysbert Hoekstra,et al.  Water Footprint Manual : State of the Art 2009 , 2009 .

[27]  Olivier Jolliet,et al.  Life cycle assessment of spray dried soluble coffee and comparison with alternatives (drip filter and capsule espresso). , 2009 .

[28]  K. Hubacek,et al.  Environmental implications of urbanization and lifestyle change in China: Ecological and Water Footprints , 2009 .

[29]  B. Ridoutt,et al.  Water footprinting at the product brand level: case study and future challenges. , 2009 .

[30]  S. Pfister,et al.  The water “shoesize” vs. footprint of bioenergy , 2009, Proceedings of the National Academy of Sciences.

[31]  H. Savenije,et al.  The water footprint of bioenergy from Jatropha curcas L. , 2009, Proceedings of the National Academy of Sciences.

[32]  A. Hoekstra,et al.  The water footprint of Indonesian provinces related to the consumption of crop products , 2009 .

[33]  A. Hoekstra,et al.  The water footprint of bioenergy , 2009, Proceedings of the National Academy of Sciences.

[34]  A. Hoekstra.  Human appropriation of natural capital: A comparison of ecological footprint and water footprint analysis , 2009 .

[35]  Hong Yang,et al.  Global consumptive water use for crop production: The importance of green water and virtual water , 2009 .

[36]  Hong Yang,et al.  Land and water requirements of biofuel and implications for food supply and the environment in China , 2009 .

[37]  P. Alvarez,et al.  The water footprint of biofuels: a drink or drive issue? , 2009, Environmental science & technology.

[38]  S. Pfister,et al.  Assessing the environmental impacts of freshwater consumption in LCA. , 2009, Environmental science & technology.

[39]  P. Ashton,et al.  Agricultural impacts on water quality and implications for virtual water trading decisions , 2009 .

[40]  A K Chapagain,et al.  An improved water footprint methodology linking global consumption to local water resources: a case of Spanish tomatoes. , 2009, Journal of environmental management.

[41]  L. Lavkulich,et al.  Incorporating Virtual Water into Water Management: A British Columbia Example , 2009 .

[42]  Bin Chen,et al.  National water footprint in an input–output framework—A case study of China 2002 , 2009 .

[43]  C. Teodosiu,et al.  Water footprint and challenges for its application to integrated water resources management in Romania. , 2009 .

[44]  Arjen Ysbert Hoekstra,et al.  Going against the flow: A critical analysis of inter-state virtual water trade in the context of India’s National River Linking Program , 2009, Physics and Chemistry of the Earth, Parts A/B/C.

[45]  A. Hoekstra.  The Relation Between International Trade and Water Resources Management , 2008 .

[46]  M. Besbes,et al.  A comprehensive water balance of Tunisia: blue water, green water and virtual water , 2008 .

[47]  M. M. Aldaya,et al.  Water footprint analysis for the Guadiana river basin , 2008 .

[48]  A. Koehler.  Water use in LCA: managing the planet’s freshwater resources , 2008 .

[49]  Hubert H. G. Savenije,et al.  Food consumption patterns and their effect on water requirement in China , 2008 .

[50]  Arjen Y. Hoekstra,et al.  The global component of freshwater demand and supply: an assessment of virtual water flows between nations as a result of trade in agricultural and industrial products , 2008 .

[51]  Dima W. Nazer,et al.  Water Footprint of the Palestinians in the West Bank 1 , 2008 .

[52]  Arjen Ysbert Hoekstra,et al.  Water neutral: reducing and offsetting the impacts of water footprints , 2008 .

[53]  A. Hoekstra,et al.  The water footprint of India , 2008 .

[54]  A. Hoekstra,et al.  Global water governance: Conceptual design of global institutional arrangements , 2008 .

[55]  A. Hoekstra,et al.  The external water footprint of the Netherlands: Quantification and impact assessment , 2008 .

[56]  A. Hoekstra,et al.  Globalization of Water: Sharing the Planet's Freshwater Resources , 2008 .

[57]  Arjen Ysbert Hoekstra,et al.  The water footprint of food , 2008 .

[58]  Vaclav Smil,et al.  International Trade in Meat: The Tip of the Pork Chop , 2007, Ambio.

[59]  Status of virtual water trade from India , 2007 .

[60]  A. Hoekstra,et al.  The water footprint of coffee and tea consumption in the Netherlands , 2007 .

[61]  Arjen Ysbert Hoekstra,et al.  The water footprints of Morocco and the Netherlands: Global water use as a result of domestic consumption of agricultural commodities , 2007 .

[62]  Chris Perry,et al.  Efficient irrigation; inefficient communication; flawed recommendations , 2007 .

[63]  Jimmy R. Williams,et al.  GEPIC - modelling wheat yield and crop water productivity with high resolution on a global scale , 2007 .

[64]  Erik Dietzenbacher,et al.  Analysing Andalusian Virtual Water Trade in an Input–Output Framework , 2007 .

[65]  N. LeRoy Poff,et al.  The ecological limits of hydrologic alteration (ELOHA): a new framework for developing regional environmental flow standards , 2007 .

[66]  A. Hoekstra,et al.  The water footprint of cotton consumption: An assessment of the impact of worldwide consumption of cotton products on the water resources in the cotton producing countries , 2006 .

[67]  R. Naiman,et al.  The challenge of providing environmental flow rules to sustain river ecosystems. , 2006, Ecological applications : a publication of the Ecological Society of America.

[68]  A. Hoekstra,et al.  Water footprints of nations: Water use by people as a function of their consumption pattern , 2006 .

[69]  N. Batjes.  ISRIC-WISE derived soil properties on a 5 by 5 arc-minutes global grid (ver. 1.2) , 2006 .

[70]  Arjen Ysbert Hoekstra,et al.  The global dimension of water governance: Nine reasons for global arrangements in order to cope with local water problems , 2006 .

[71]  Jing Ma,et al.  Virtual versus real water transfers within China , 2006, Philosophical Transactions of the Royal Society B: Biological Sciences.

[72]  Hubert H. G. Savenije,et al.  Water saving through international trade of agricultural products , 2005 .

[73]  Leona K. Svancara,et al.  Policy-driven versus Evidence-based Conservation: A Review of Political Targets and Biological Needs , 2005 .

[74]  T. D. Mitchell,et al.  An improved method of constructing a database of monthly climate observations and associated high‐resolution grids , 2005 .

[75]  A. Hoekstra,et al.  Globalisation of water resources: Global virtual water flows in relation to international crop trade , 2005 .

[76]  A. Hoekstra,et al.  Water footprints of nations , 2004 .

[77]  Mike Acreman,et al.  Defining environmental river flow requirements ? a review , 2004 .

[78]  Robert A. Herendeen,et al.  Energy analysis and EMERGY analysis—a comparison , 2004 .

[79]  Petra Döll,et al.  A Pilot Global Assessment of Environmental Water Requirements and Scarcity , 2004 .

[80]  D W Pennington,et al.  Life cycle assessment: Part 1: Framework, goal and scope definition, inventory analysis, and applications , 2004 .

[81]  Brad R. Ewing,et al.  Living planet report 2008 , 2004 .

[82]  Malin Falkenmark,et al.  Freshwater as shared between society and ecosystems: from divided approaches to integrated challenges. , 2003, Philosophical transactions of the Royal Society of London. Series B, Biological sciences.

[83]  Richard A. Smith,et al.  Natural background concentrations of nutrients in streams and rivers of the conterminous United States. , 2003, Environmental science & technology.

[84]  J. Allan,et al.  Virtual Water - the Water, Food, and Trade Nexus. Useful Concept or Misleading Metaphor? , 2003 .

[85]  A. Hoekstra.  Virtual water trade : A quantification of virtual water flows between nations in relation to international crop trade , 2003 .

[86]  Joseph Alcamo,et al.  Critical regions: A model-based estimation of world water resources sensitive to global changes , 2002, Aquatic Sciences.

[87]  Ger Bergkamp,et al.  Flow: the essentials of environmental flows , 2002 .

[88]  J. Rockström.  Green water security for the food makers of tomorrow: windows of opportunity in drought-prone savannahs. , 2001, Water science and technology : a journal of the International Association on Water Pollution Research.

[89]  M. Hoop,et al.  Maximum permissible and negligible concentrations for metals and metalloids in the Netherlands, taking into account background concentrations. , 2000 .

[90]  David K. Mueller,et al.  NUTRIENT CONCENTRATIONS AND YIELDS IN UNDEVELOPED STREAM BASINS OF THE UNITED STATES 1 , 2000 .

[91]  E. Weiner.  National Recommended Water Quality Criteria , 2000 .

[92]  H. Savenije.  Water scarcity indicators; the deception of the numbers , 2000 .

[93]  John Elkington,et al.  Partnerships from cannibals with forks: The triple bottom line of 21st‐century business , 1998 .

[94]  L. S. Pereira,et al.  Crop evapotranspiration : guidelines for computing crop water requirements , 1998 .

[95]  Gene Bazan.  Our Ecological Footprint: Reducing Human Impact on the Earth , 1997 .

[96]  Paul R. Ehrlich,et al.  Human Appropriation of Renewable Fresh Water , 1996, Science.

[97]  R. Margolis,et al.  Water and sustainability , 1996 .

[98]  Mathis Wackernagel,et al.  Ecological Footprints and Appropriated Carrying Capacity: Measuring the Natural Capital Requirements of the Human Economy. , 1996 .

[99]  W. Rees.  Revisiting carrying capacity: Area-based indicators of sustainability , 1996 .

[100]  Howard T. Odum,et al.  Environmental Accounting: Emergy and Environmental Decision Making , 1995 .

[101]  V. Singh,et al.  The EPIC model. , 1995 .

[102]  Peter H. Gleick,et al.  Water in crisis: a guide to the world's fresh water resources , 1993 .

[103]  William E. Rees,et al.  Ecological footprints and appropriated carrying capacity: what urban economics leaves out , 1992 .

[104]  Smith Martin,et al.  Cropwat : a computer program for irrigation planning and management , 1992 .

[105]  D. K. Todd,et al.  The Water Encyclopedia, Second Edition , 1990 .

[106]  John R. Williams,et al.  The EPIC crop growth model , 1989 .

[107]  M. Falkenmark.  The massive water scarcity now threatening Africa - why isn't it being addressed? , 1989 .

[108]  N. G. Dastane.  Effective rainfall in irrigated agriculture , 1978 .